Recipes

Things I’ve learned about cooking

Healthy eating tips: A compilation of the things I’ve learned so far

American Food

Vegetarian Chilli Recipe : hearty & filling lunch for when your father-in-law is working from home

Greek/Mediterranean

Tabbouleh Salad : a fresh, zingy side dish to add quantity to your meal, perfect for when having a dinner party

-Hot Sauce for Falafel: watch out. It has a kick, and you will need a breath mint afterwards.

Italian

Spinach-artichoke dip: a hearty, filling side to everyday pasta

Creamy garlic pasta: the flavors of Pastaroni recreated at home

Stuffed spinach and ricotta cheese shells: some of you are already familiar with this easy, filling, great-for-company dish

Mexican

Roasted sweet potato tacos: vegetables not usually found in Mexican restaurants go well in a staple meal

Original and/or Uncategorized

Tofu and potato vegetarian skillet: great for brunch or breakfast for dinner

Stuffed quinoa bell peppers: when bell peppers are on sale at the local store

Chicken Noodle Soup: a hearty and heart-warming vegan alternative for a comfort-food kind of night, and a quick, easy recipe for after those long work days when you leave and return home in the dark

Summer juice: When you have too much leftover fruit from a BBQ, or when you have people come over and you want to give them something tasty and refreshing

Sauces

-Hot Sauce for Falafel: watch out. It has a kick, and you will need a breath mint afterwards.

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  1. Pingback: Spicy Falafel Sauce - Bhumi BhattBhumi Bhatt

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